Thursday, May 14, 2009


1 16-ounce package coleslaw
1 bunch green onions, finely chopped
1/2 cup shelled sunflower seeds
1/2 cup slivered or sliced almonds
1/2 cup olive oil
3 Tablespoons sugar
3 Tablespoons apple cider vinegar, balsamic, or raspberry vinegar (your choice)
1 package chicken-flavored ramen noodles

Toss coleslaw, green onions, sunflower seeds and almonds together in a large bowl.  In a smaller bowl, whisk together oil, sugar, vinegar, and the seasoning packet from the noodles until well blended.  Pour over slaw.  Just before serving, stir in dry, crushed ramen noodles.  Serves 4-6

No comments: